CENTRE D'EMPLOI pour les travailleurs migrants

Salary
17.00 to 20.00 hourly (To be negotiated) / 8 to 40 hours per week

Languages
English

Education
No degree, certificate or diploma
Experience
3 years to less than 5 years

Work setting
Restaurant
Catering firm
Ranks of chefs
Sous-chef
Experience and specialization
Cuisine specialties
Canadian
Additional information
Transportation/travel information
Own transportation
Own vehicle
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Personal suitability
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Benefits
Health benefits
Dental plan
Health care plan
Financial benefits
Group insurance benefits
Other benefits
Free parking available
Parking available

This job posting includes screening questions. Please answer the following questions when applying:

Are you available for shift or on-call work?
Are you available for the advertised start date?
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?