CENTRE D'EMPLOI pour les travailleurs migrants

Salary
17.62 to 19.62 hourly (To be negotiated) / 35 hours per week

Languages
English

Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years

Work setting
Restaurant
Urban area
Cook categories
Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Experience and specialization
Cuisine specialties
Canadian
Additional information
Security and safety
Bondable
Transportation/travel information
Public transportation is available
Personal suitability
Flexibility
Reliability
Benefits
Health benefits
Dental plan
Health care plan
Vision care benefits
Long term benefits
Group insurance benefits
Life insurance
Other benefits