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Salary
19.44 hourly / 48 hours bi-weekly

Languages
English

Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
1 to less than 7 months

Work setting
Daycare
Responsibilities
Tasks
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Housekeeping activities
Write daily basic progress reports
Supervision
Cook (general)
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Food Safety Certificate
First Aid Certificate
CPR Certificate
Additional information
Security and safety
Criminal record check
Child Abuse Registry check
Driver's validity licence check
Adult Abuse Registry check
Transportation/travel information
Own transportation
Own vehicle
Valid driver's licence
Travel expenses paid by employer
Work conditions and physical capabilities
Standing for extended periods
Walking
Bending, crouching, kneeling
Weight handling
Up to 13.5 kg (30 lbs)
Personal suitability
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Efficient interpersonal skills
Benefits
Financial benefits
As per collective agreement
Mileage paid