CENTRO DE EMPREGO para trabalhadores migrantes

Salary
15.90 to 17.00 hourly (To be negotiated) / 20 to 25 hours per week

Languages
French

Education
No degree, certificate or diploma
Experience
1 to less than 7 months

Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Clean kitchen and work areas
Additional information
Security and safety
Bondable
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Benefits
Financial benefits
Gratuities