Job Information
Sous Chef
InternetJobs Blackrock, Ireland 67 Days Ago

Overview
Job Type: Full-Time
Duration:
Job Salary Range: € by agreement - Per Month
Vacancies from the Field: Restaurants
for Specialists: Cooks
Posted: 2024-09-16
Zipcode:
Requirements
Minimum Education: College
Minimum Experience: 1 Year
Gender: Does Not Matter
Age: From - To
Work Visa: EU Passport
Job Status
Start Publishing: 2024-09-16
Stop Publishing: 2025-03-16
No of Jobs: 1
Hits: 592
Further actions: Send me Resume

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Employer Information InternetJobs Blackrock, Ireland
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Country: Ireland
Description

Sous Chef is needed for Radisson Blu St. Helen's Hotel, Stillorgan Road, Dublin, A94 V6W3, Ireland

Skills:
Directs food preparation and collaborates with the executive chef.
Helps in the design of the food menu.
Produces high-quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management of supplies.

Experience 5 minimum

Salary: 34,000 - 48,000 euros annually
Work: 39 hrs. / Week




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